a bowl of fresh diced tomato and red onion salsa with two slices of lime on the side.

Fresh Tomato Salsa (Pico de Gallo)

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Calling all Mexican lovers! This fresh tomato salsa, or Pico de Gallo, is way better than any bottled store bought salsa. I must say this recipe did take some trial and error, but it was so worth it. It takes less than 5 minutes to make and there’s no cooking required!

an overhead shot of a bowl of burrito beef, guacamole, pico de gallo salsa, cheese, sour cream and rice

Beef Burrito Bowls

These beef burrito bowls are a fresh and healthy Mexican-inspired dinner for any day of the week! Made with ground beef mince and served with homemade guacamole and a tomato and corn salsa for the perfect toppings, this recipe will be a hit with the whole family!

A while back, I posted a recipe for my Homemade Mexican Spice Mix; something we make all the time in my house. So today I thought I’d share with you my (and my sisters!) favourite way to use it!

two bowls of chicken and vegetable soup with toasted bread on the side

Chicken and Vegetable Soup

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This homemade Chicken and Vegetable Soup is an easy and simple classic for winter! Loaded with shredded chicken, garlic, simple vegetables and seasonings, this is a comforting broth of goodness! It’s also a healthy and light dinner option that is sure to help you feel better when you’re sick!

What could be better on a cold winters night than a hearty, nutritious bowl of hot chicken and vegetable soup?! It’s just a feel good meal! It’s the thing I crave when I have even the slightest hint of a cold and it always seems to make you feel better!

two pieces of crusty bread topped with diced tomato and red onion

Tomato Bruschetta

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This homemade Tomato Bruschetta – a simple and quick recipe of diced tomatoes, red onion and basil on toasted sourdough bread with balsamic vinegar and a hint of lime that makes the perfect summer appertiser or afternoon snack! A fresh and delicious Bruschetta recipe for entertaining!

If anyone knows me well, they’ll know that I LOVE tomatoes. Meaning, I would probably eat them every day in many different forms. And one of the best ways to use tomatoes, in my opinion, is with Bruschetta!

a whole zucchini and capsicum frittata on a wooden platter

Zucchini & Capsicum Frittata

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Think making your own Frittata is just too complicated? Well, you would definitely be wrong about that one! Although Frittata might sound like something you would only order for a pricey Sunday Brunch at a trendy café, it’s actually an incredibly easy and cheap dish to make at home!

a bowl of grilled chicken covered in a sticky peanut satay sauce with rice and steamed bok choy

Chicken Satay Bowl with Asian Greens & Rice

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This easy satay chicken rice bowl with Asian greens is fresh, healthy and oh so delicious. It’s made with seasoned grilled chicken thighs and sautéed Asian vegetables; Bok Choy, and with a satay peanut sauce to tie everything together! Served with rice, this is a quick dinner meal that is sure to impress.