Go Back
Halloween inspired white chocolate shaped eyeballs

Halloween Choc Eyeball Buttons

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Setting Time 30 minutes
Total Time 40 minutes
Course: Dessert, Snack
Cuisine: American
Ingredients Method

Ingredients
  

  • ¾ cup white chocolate buttons
  • 10-12 dark chocolate chips
  • red food colouring

Method
 

  1. Line a tray or cutting board with baking paper. Melt chocolate in the microwave, stirring every 20 seconds until smooth.
  2. Using a teaspoon, place a dollop of chocolate onto the baking paper, trying hard to keep a round shape, and place a choc chip in the centre. Repeat with remaining chocolate.
  3. Dip a toothpick into the food colouring and lightly trace 'veins' around the choc chip. Repeat with remaining eyeballs.
  4. Refrigerate for 30 minutes or until set and serve.