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two pieces of toasted baguette with mashed avocado spread on top and crumbed feta

Smashed Avocado with Feta on Turkish Bread

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Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Course Breakfast, Brunch
Cuisine Australian
Servings 1 Serving

Ingredients
  

  • ½ avocado
  • 1 tbsp lemon juice
  • salt & pepper to taste
  • 2 slices turkish bread
  • 25g feta cheese

Instructions
 

  • Add avocado and lemon juice to a small bowl and roughly mash with a fork until desired consistency. Season to taste with salt and pepper. Set aside.
  • Toast or grill turkish bread until golden and spread half the mashed avocado onto each slice.
  • Crumble over feta cheese and serve.
Keyword Easy, Healthy Recipes, Light Meals