Ingredients
Method
- Preheat oven to 180°C and line a large baking dish with foil or spray with cooking spray. Set aside.
- Add soy sauce, honey, orange juice, ginger and garlic in a large bowl and stir to combine. Add chicken and toss to coat evenly in marinade. Cover with plastic wrap and refrigerate for at least 1 hour.
- Add chicken to baking dish and sprinkle with garlic salt and sesame seeds. Bake for 45-50 minutes, turning halfway, or until chicken is cooked through. Remove from oven and sprinkle over spring onions. Serve.
Notes
The longer you leave the chicken to marinade, the tastier it will be!
